Scientist, Food Ingredients | Wissenschaftler im Bereich Lebensmittelinhaltsstoffe (m/w/d)

Job Summary

Join KWS in Einbeck, Germany, as a Scientist focusing on plant-based food ingredients, starting August 2025. This 12-month full-time contract role involves pioneering a new competence area within the company. You'll collaborate with advanced food and chemistry teams on multiple commercial product development projects, specifically developing and validating protocols for characterizing functional food ingredients. The role offers exposure to various food applications of plant proteins, providing an excellent opportunity to be an influential member of a new initiative in the dynamic plant-based food trend. This position is ideal for a proactive individual with a background in food science or chemistry, eager to contribute to innovative product development in a supportive, family-oriented company culture.