Laboratory Technician | Laborant (m/w/d)

Job Summary

This role involves ensuring the highest quality standards within a dynamic team in the food industry. The successful candidate will be responsible for the independent analysis and documentation of raw materials, semi-finished goods, and final products to guarantee quality. Key responsibilities include optimizing existing and developing new analytical methods to enhance the efficiency of quality control. The position also entails electronic management of retained samples, calibration of measuring instruments, and adherence to GLP guidelines. Furthermore, the role requires performing general laboratory activities and continuous professional development to apply state-of-the-art analytical procedures, actively contributing to quality assurance.