Laboratory Technician | Laborant (m/w/d)
Molk.Weihenstephan Gmbh&C
Job Summary
As a Laboratory Technician, you will be an integral part of the laboratory team, responsible for conducting chemical-physical, sensory, or microbiological laboratory analyses in a 3-shift system. Your daily tasks will involve examining raw materials, semi-finished products, and finished goods like milk and butter, ensuring product safety and quality from milk reception to the final product. You will meticulously document results and actively collaborate with various departments such as Quality Management, Production, and Engineering. Additionally, you will support research and development efforts by analyzing new products and contributing to the development and validation of new analytical methods. This role offers a secure position within a regionally rooted family business that is part of an internationally growing food group, focusing on premium quality dairy products.
Required Skills
Education
Completed vocational training as a Dairy Laboratory Technician, Agricultural Technical Assistant, Biology/Chemistry Laboratory Technician, BTA, CTA, or comparable specialization
Experience
- • Initial practical experience in microbiological and/or chemical-physical laboratory analysis is ideal
Languages
Additional
- Willingness to work in a 3-shift system (early, late, night shifts, weekends, and holidays)
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