Team Lead Hygiene Consulting - Food & Operations | Biologe (m/w/d)
BAV Institut GmbH
Job Summary
As a Team Lead for Hygiene Consulting, you will oversee a team of 7-10 professionals, managing client relationships within the food, cosmetics, and pharmaceutical industries. Your day-to-day responsibilities include leading your team, delegating tasks, and ensuring operational efficiency while maintaining high standards of customer satisfaction. You will act as a subject matter expert, evaluating laboratory results in microbiology and hygiene, providing expert advice to clients such as bakeries and HVAC operators, and ensuring compliance with standards like VDI 6022. This role is ideal for someone who enjoys balancing technical expertise with leadership, as you will be responsible for driving process improvements, managing team performance, and contributing to the strategic development of the technical microbiology and hygiene department within a growing international laboratory group.
Required Skills
Education
Completed degree in natural sciences (e.g., Biology, Microbiology, Food Chemistry, Biotechnology, Food Technology, Oecotrophology) or comparable qualification with a technical background in the food sector (e.g., Food Technician, Master Baker, Master Butcher).
Experience
- Professional experience in a leadership role
- Professional experience in hygiene, microbiology, and quality assurance
- Professional experience in the food industry or laboratory environment
Languages
Additional
- Not specified
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