Laboratory Technician / Technical Assistant | Technische:r Assistent:in (m/w/d) bzw. Laborant:in (m/w/d)
Hochschule Weihenstephan-Triesdorf
Job Summary
As a Laboratory Technician at the Faculty of Bioengineering, you will play a vital role in the Brewing and Beverage Technology department at the Weihenstephan campus. Your daily responsibilities include preparing, organizing, and supervising microbiological practical courses and student research projects. You will manage laboratory operations, including the procurement of materials, documentation, and quality assurance tasks. Additionally, you will support sensory testing (tastings) and collaborate with faculty to assist students in their academic projects. This position is ideal for someone who enjoys hands-on microbiological work and interacting with students in an academic environment. The role offers an attractive public service benefits package, including a flexible working environment, 30 days of vacation, and specialized training opportunities within a renowned applied sciences university focused on sustainability and life sciences.
Required Skills
Education
Completed vocational training as a state-certified Technical Assistant (e.g., BTA, CTA, PTA, MTA) or as a Laboratory Technician in the field of Biology or Chemistry (or a comparable qualification).
Experience
- Professional experience in microbiology laboratory settings is preferred
- Experience in the preparation and supervision of practical laboratory courses
- Experience in sensory evaluation and quality control of beverages
- Proven experience in independent and structured laboratory organization
Languages
Additional
- The position is based at the Weihenstephan Campus. The contract is fixed-term until July 31, 2028. Candidates must apply via the online portal by April 10, 2026. Remuneration is up to E 6 TV-L.
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