Quality Control Specialist in the Food Industry (Coffee) | Mitarbeiter (m/w/d) Qualitätskontrolle in der Lebensmittelindustrie

Job Summary

This role involves ensuring the highest quality standards for raw materials, semi-finished, and finished coffee products for one of Europe's most modern coffee roasters in Bergisch Gladbach. The specialist will conduct sampling and testing, perform in-process controls, and prepare and execute sensory evaluations and tastings. A key responsibility is monitoring all quality-relevant product characteristics, making usage decisions, and documenting results using SAP. The ideal candidate has a background as a Chemical Laboratory Technician or equivalent scientific qualification, professional experience in quality control (ideally within the food industry), and familiarity with food safety, hygiene, and allergen standards. Strong German language skills and proficiency in MS Office and SAP QM are essential for success in this critical, shift-based position.