Head of Food Law and Quality Assurance | Leitung Lebensmittelrecht und Qualitätssicherung (m/w/d)

Job Summary

This role involves leading a small team of four professionals, ensuring all products and marketing materials comply with food law regulations. The successful candidate will proactively identify new food law requirements, provide strategic recommendations, and lead the HACCP team. A key part of the role is identifying and implementing process improvements in collaboration with various departments. This position is ideal for a qualified food chemist or natural scientist with strong expertise in food law, seeking a leadership role in a company known for high-quality fruit juices. The company offers a stable, permanent position with opportunities for impact and professional growth.