Food Technology Specialist in Quality Assurance | Fachkraft für Lebensmitteltechnik in der Qualitätssicherung (m/w/d)

iperdi AHR GmbH - Niederlassung Rietberg

Rietberg, Nordrhein-Westfalen, Deutschland
Published Apr 22, 2026
Full-time
Permanent

Job Summary

This role involves ensuring high standards within a food production environment. As a Food Technology Specialist in Quality Assurance, your day-to-day responsibilities will include monitoring and documenting quality-related metrics, performing sample collections for laboratory analysis, and identifying deviations from standards to initiate necessary corrective actions. You will also be responsible for maintaining and updating inspection data within the company's ERP system. The position requires a professional background in food technology, culinary arts, or baking, combined with a strong interest in industrial food processing. Candidates should be diligent, reliable, and comfortable working in a team-oriented environment. This is an attractive opportunity for professionals seeking long-term stability, as the role offers an open-ended contract with a clear path toward permanent employment at the client site, complemented by competitive pay, industry-specific bonuses, and additional benefits such as holiday and Christmas pay.

Required Skills

Education

Completed vocational training as a Food Technology Specialist, Chef, Baker, Confectioner, or a comparable qualification.

Experience

  • Professional experience in food technology, culinary arts, or baking
  • Experience with industrial food processing environments
  • Experience in quality monitoring and documentation processes

Languages

German (Basic)

Additional

  • Willingness to work in shift patterns; must be authorized to work in Germany.