Laboratory Technician (m/f/d) Food and Dairy Products | Laborant (m/w/d) Lebensmittel Milchprodukte

FERCHAU GmbH Niederlassung Giessen

Gießen, Lahn, Hessen, Deutschland
Published Apr 14, 2026
Full-time
No information

Job Summary

As a Laboratory Technician specializing in dairy products, you will play a critical role in ensuring the safety and quality of food items for a leading technology service platform. Your daily responsibilities will involve performing chemical and microbiological analyses, monitoring environmental conditions through swab testing, and operating specialized laboratory equipment. You will also be actively involved in organizing and supporting quality assurance processes while meticulously documenting all findings according to established standards. This position is ideal for detail-oriented professionals who enjoy working in a structured environment and want to contribute to the life science and pharmaceutical sectors. The role offers the stability of a permanent contract, a corporate pension scheme, and the opportunity to bring your own ideas to a collaborative team. It is particularly attractive for those looking to build a career in food technology with a company that provides significant employee benefits and professional development opportunities.

Required Skills

Education

Completed vocational training as a Biological Technical Assistant (BTA), Chemical Technical Assistant (CTA), Chemical Laboratory Technician, Biology Laboratory Technician, or a completed vocational qualification in the food industry.

Experience

  • Initial professional experience in a laboratory setting, which can include internships
  • Experience in performing food technology laboratory tests
  • Professional experience in chemical and microbiological investigations
  • Experience with quality assurance organization and documentation

Languages

German (Fluent)

Additional

  • Willingness to work in a 3-shift system is required. Applicants should reference job code VA61-39428-MR_PLS.