Laboratory Assistant Product Development Confectionery & Bakery | Laborassistenz Produktentwicklung Süßwaren & Backwaren

Job Summary

As a Laboratory Assistant in Product Development, you will play a pivotal role in bridging the gap between innovative prototypes and market-ready industrial food products. Your day-to-day responsibilities involve manufacturing end-product samples for customer projects, testing new flavors across various confectionery and bakery applications, and preparing professional tastings and presentations. You will be responsible for the meticulous packaging and labeling of samples, maintaining the inventory of flavorings, and coordinating raw material orders with the purchasing department. This role is highly collaborative, requiring you to participate in sensory evaluations and share insights with the development team. This position is particularly attractive for professionals looking to transition from traditional craft or laboratory environments into industrial product development, offering a permanent contract, 30 days of annual leave, and flexible working hours within a dynamic, future-oriented team.