Laboratory Technician (Biology) for Animal Origin Food Products | Laborant (m/w/d) (Biologielaborant) Lebensmittel tierischer Herkunft
Thüringer Landesamt für Verbra ucherschutz
Job Summary
This role is for a dedicated Laboratory Technician specializing in the analysis of animal origin food products, based in Bad Langensalza, Germany. The successful candidate will be instrumental in conducting sensory, microbiological, and serological examinations of food samples, including performing crucial bacterial meat inspections and inhibitor tests. Day-to-day tasks involve preparing agar plates, dilutions, and stains, alongside meticulous data entry into the lab's information system. The position also requires active participation in quality assurance measures and adherence to workplace safety regulations. This is a full-time, fixed-term position until May 20, 2026, offering a varied and interesting work environment within a public authority, with benefits like attractive remuneration and flexible working hours.
Required Skills
Education
Completed vocational training as a Biology Laboratory Technician
Experience
- Professional experience in laboratory work, specifically with food products
- Experience with quality assurance measures in a laboratory setting
- Experience with laboratory data systems
Languages
Additional
- Willingness to work weekends and holidays.