Laboratory Manager for Quality Assurance | Laborleiter für Qualitätssicherung (m/w/d)

Job Summary

This role involves leading the Quality Assurance laboratory, taking on both technical and disciplinary responsibility for the team and operations. Key responsibilities include organizing and evaluating chemical-physical and microbiological analyses, specifically focusing on mineral waters, therapeutic waters, and soft drinks. The manager will be crucial in developing comprehensive testing plans, covering incoming goods, intermediate, and final controls, while also ensuring strict adherence to legal, hygienic, and internal quality standards through meticulous documentation. A successful candidate must possess a background in Food Chemistry, Food Technology, or Beverage Technology, coupled with proven leadership experience and a strong understanding of food law and hygiene regulations. This position demands an analytical, solution-oriented, and high-quality approach to ensure product safety and compliance.