Fermentation Engineer - Biotechnology & Pharmaceuticals | Ingenieur (w/m/d) Fermentation – Biotechnologie & Pharma in München (1620)

Brüggen Engineering GmbH

München, Bayern, Deutschland
Published Dec 5, 2025
Full-time
Permanent

Job Summary

This role seeks a dedicated Fermentation Engineer to actively contribute to the manufacturing of pharmaceutical active ingredients through advanced biotechnological processes in Munich. The core responsibilities include executing complex fermentation procedures for pro- and eukaryotic cells, encompassing everything from cultivation and virus propagation to harvesting, cell disruption, and purification. A key component of the job is operating and maintaining sophisticated biotechnological systems, including calibration and functional control checks. Candidates must possess a degree in Biotechnology, Food Technology, or a related field, coupled with professional experience in microbiological activities within sterile environments and deep knowledge of fermentation technology. Success requires meticulous attention to detail for GMP-compliant documentation and a structured, team-oriented approach. This is an excellent opportunity to secure an unlimited, full-time contract and apply expertise to innovative projects crucial for the modern pharmaceutical industry.

Required Skills

Education

Degree in Biotechnology, Food Technology, or Brewing; or training as a Biology/Chemistry Laboratory Technician with relevant professional experience

Experience

  • Professional experience in microbiological activities in a sterile environment
  • Professional experience in fermentation technology
  • Experience operating complex biotechnological systems (advantageous)

Languages

German (Fluent)English (Basic)

Additional

  • High degree of accuracy in data management and documentation; Structured, conscientious, and team-oriented work style; Strong sense of responsibility; Position located in Munich; Unlimited full-time contract